delicious lobster rolls, good vibes

LOCATIONS:
1) We are currently open Friday, 3-8pm, and Saturday & Sunday 11am-8pm* at THE BATTURE, 25 Walnut Street, New Orleans.
*Last orders taken at 7:30pm
2) We open SEASONALLY at 3511 Magazine Street (Nov. 1st thru February). Hours below.
3) Pop-ups & private event info. below!
3)
THE BATTURE HRS:
Friday 3-8pm*
Saturday 11am-8pm*
Sunday 11am-8pm*
*Last orders taken at 7:30pm
UPCOMING POP-UPS!
No pop-ups currently scheduled, but The Nell Shell isavailable for private events. Inquire: nell@thenellshell.com
MAGAZINE ST HRS:
Seasonally, Nov. 1st through Feb
Wed 11am-3pm
Thurs 11am-3pm
Fri 11am-3pm
Sat 11am-3pm
Sun 11am-3pm
lobster rolls, good vibes
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lobster rolls, good vibes •

ABOUT
THE
ACTUAL “SHELL"
The Nell Shell, a 1962 Shasta Airflyte Trailer, comes to New Orleans via the central coast of California. Nell’s Catering Co. partner, Thunder Buck, has chipped away at a massive overhaul over many months, steadily renovating her into an upscale food shack. She’s equipped with all the stuff you want in a portable setting: 2 walk-up windows, including a big ole 12-ft. pop-out window, a reclaimed wood serving counter, a kegerator with 3 taps (plus all the boring kitchen stuff like a 3-compartment sink, hand sink, multiple under-counter fridges, blah blah). A full gut and some fancy decor later (from Nell and partners like Palm Orleans, Business & Pleasure Co., and Visual Comfort), The Nell Shell will make her debut in December 2024. And, yes, private parties are where she really shines. In the meantime, The Nell Shell’s small but mighty menu is available at 3511 Magazine Street from November through February. A carefully curated mix of delicious sandwiches and good vibes, The Nell Shell sources everything from the best of the best - lobster and split -top brioche buns from from Maine and Massachusetts, respectively. Don’t take our word for it, though. Come see for yourself.